Sunday, November 23, 2008

Pumpkin Pie Bars

Tis the season for pumpkin, right? I know that I can't get enough pumpkin at this time of the year!1-1/3 cups flour
3/4 cup granulated sugar, divided
1/2 cup packed brown sugar
3/4 cup (1-1/2 sticks) cold butter or margarine
1 cup old-fashioned or quick-cooking oats, uncooked
1/2 cup chopped walnuts
1 package (8 oz.) cream cheese, softened
3 eggs
1 can (15 oz.) pumpkin
1 Tbsp pumpkin pie spice
1 tsp vanilla extract
a handful of butterscotch or chocolate chips for sprinkling on top (optional)

Alterations
We didn't put nuts in at all because Jordan hates nuts. But other than that, we did it exactly like the recipe says.

Verdict
Very yummy! I think that I liked it more after it had been refrigerated, but both ways are good!

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